Deco Chef - We Do Delicious! Crafted with a heat-resistant feature, this red oven mitt from Deco Chef will take care of all your kitchen needs! It...
View full details
The Smoothies Bible (Paperback) One of the easiest and most delicious ways to consume the recommended 5 to 10 servings a day of fruits and vegetabl...
View full details
Tools of the Trade turns meal prep into a modern art form with this colorful cutlery set that includes everything you need to chop, slice and dice ...
View full details
Keep your favorite drinks hot for later enjoyment with this to-go travel mug. Able to hold up to 16 ounces of your favorite coffees, teas, hot choc...
View full detailsThe Sharp SuperSteam+TM Built-In Wall Oven is the start of a cooking revolution. The innovation is simply that steam can be hotter, cook better, and promote healthy living.…Regular steam only reaches 212°F, but the SuperSteam+TM also creates superheated steam at 485°F. Meats will brown. Sugars will caramelize. You can grill without smoke, roast without drying and your food is crispy on the outside, tender, and juicy on the inside. And don’t forget, the Sharp super steam+TM built-in wall oven is also a powerful convection oven with even heating for superior baking. That’s three ovens in one! Now, the new Sharp SuperSteam+TM Built-In Wall Oven features steam bake for superior breads, and water bath for cheesecakes, custards, and puddings. Cleanup is a breeze with two, preset cleaning modes. There is even a sterilize option for canning jars, lids, and small utensils. The removable reservoir means no special plumbing or wet-wall installation is required. And with a common, 120V power requirement, you can just plug it into a regular outlet and you're ready to go.
Perfection at Your Fingertips
The Sharp SuperSteam+™ Built-in Oven is a hybrid convection oven that uses heat and water to cook. It has 5 high-performance cooking modes including Steam, Steam Bake, Convection Bake, Super Steam Grill, and Super Steam Roast.
The combination of superheated steam and conventional, radiant heat in cooking modes means that your food will be crispy and browned on the outside, moist and delicious on the inside.
How Cooking with Superheated Steam Works
The Sharp SuperSteam+™ Built-in Oven uses a Hybrid Convection System that circulates the hot air, steam, and super steam through a damper duct system. Heat is delivered through the upper and back of the oven, as well as the top of the oven.
Unlike conventional radiant ovens, convection ovens have a fan that continuously circulates air through the oven cavity. When h... Show More
The Sharp SuperSteam+TM Built-In Wall Oven is the start of a cooking revolution. The innovation is simply that steam can be hotter, cook better, and promote healthy living.…Regular steam only reaches 212°F, but the SuperSteam+TM also creates superheated steam at 485°F. Meats will brown. Sugars will caramelize. You can grill without smoke, roast without drying and your food is crispy on the outside, tender, and juicy on the inside. And don’t forget, the Sharp super steam+TM built-in wall oven is also a powerful convection oven with even heating for superior baking. That’s three ovens in one! Now, the new Sharp SuperSteam+TM Built-In Wall Oven features steam bake for superior breads, and water bath for cheesecakes, custards, and puddings. Cleanup is a breeze with two, preset cleaning modes. There is even a sterilize option for canning jars, lids, and small utensils. The removable reservoir means no special plumbing or wet-wall installation is required. And with a common, 120V power requirement, you can just plug it into a regular outlet and you're ready to go.
Perfection at Your Fingertips
The Sharp SuperSteam+™ Built-in Oven is a hybrid convection oven that uses heat and water to cook. It has 5 high-performance cooking modes including Steam, Steam Bake, Convection Bake, Super Steam Grill, and Super Steam Roast.
The combination of superheated steam and conventional, radiant heat in cooking modes means that your food will be crispy and browned on the outside, moist and delicious on the inside.
How Cooking with Superheated Steam Works
The Sharp SuperSteam+™ Built-in Oven uses a Hybrid Convection System that circulates the hot air, steam, and super steam through a damper duct system. Heat is delivered through the upper and back of the oven, as well as the top of the oven.
Unlike conventional radiant ovens, convection ovens have a fan that continuously circulates air through the oven cavity. When hot air is blown onto food, as opposed to merely surrounding it, the food tends to cook more quickly.
Steam Cook Mode
Allows you to cook with regular, traditional steam, up-to 212°F. Perfect for delicate vegetables, seafood, and fish. This cooking mode is ideal when you are testing your tastebuds with dishes that include broccoli, salmon, cod, and chicken.
Steam Keep Warm Mode
Your go-to mode for family dishes such as casseroles, vegetables, and quiches you want to keep warm and delicious.
Steam Refresh Mode
Don't call them "leftovers." Steam Refresh mode revitalizes pasta, vegetables, bread, and meats. The Steam Refresh setting keeps food so moist and flavorful, you can call them "second helpings".
Steam Bake Bread Mode
Makes it possible to create bakery-quality loaves of bread crunchy, golden crusts in your home by injecting steam into the oven during the preheat cycle to promote even rising. This cooking mode automatically switches to dry convection heat to produce cakes with the desired soft, light, and chewy centers and makes impulse baking your favorite sweets a breeze.
Steam Water Bath Mode
Steam Bake and Water Bath settings make impulse-baking your favorite treats a breeze. Create creamy desserts such as cheesecake, pudding, and custard with the Water Bath feature, without handling hot pans of water.
Convection Bake Mode
Makes it possible to bake traditional and convenience food items such as cookies, cakes, biscuits, pizzas and chicken nuggets using dry heated air that circulates evenly throughout the oven.
SuperSteam+ Roast Mode
Makes it possible to roast dishes such as whole chicken, beef and pork roasts to perfection. Your food will be brown and crispy on the outside, moist and delicious on the inside.
SuperSteam+ Grill Mode
This cooking mode creates delicious grilled and sautéed items such as fish, vegetables, onions, and steak. Like the broil function in a traditional oven, food cooks for shorter lengths of time at high temperatures.
Simply Better Living Blog
Simply Better Living encourages a mindful lifestyle with the use of Sharp home appliances through simple recipes and lifestyle tips. This lifestyle blog is dedicated to creative, ingenious solutions that make your life simpler, healthier, and better than ever before. It's all about the food you eat and the air you breathe. Welcome home.
Additional Recipes for Every Occasion
The Sharp® SuperSteam+™ Built-in Oven is like having an extra pair of hands in the kitchen. In addition to the included cookbook, we offer a wide variety of recipes on our Simply Better Living Blog for every occasion. Let the turkey slow-roast in the big oven with the door closed and discover mindful and delicious appetizer and side dish recipes to create in your new SuperSteam+™ Built-in Oven.
Dare to Create
Deciding between sweet or savory recipes may be difficult, but baking them to perfection? Not a problem. With no preheating required, you can quickly and easily create unique, decadent desserts with steam cooking.
|
DESIGN
|
||
|---|---|---|
| Finish |
Stainless Steel, Black Glass
|
|
| Control Location |
Right Side on Door
|
|
| Control Type |
Full-Color Touch Navigation, WiFi Indication and 4 Mechanical Buttons on Door
|
|
|
OVEN INTERIOR
|
||
| Capacity (cu. ft.) |
1.1 cu. ft.
|
|
| Finish |
Non-Stick
|
|
| Color |
Speckled Gray
|
|
| Interior Light |
Incandescent
|
|
| Stage Lighting |
LED Light
|
|
|
FEATURES
|
||
| Cleaning Modes |
Sterile, Descale, Oven Cleaning - Steam and New Oven Clean
|
|
|
Cooking Methods
|
||
| Superheated Steam |
Steam Roast and Steam Grill
|
|
| Dry Heat |
Convection Bake
|
|
| Steam Bake |
Steam Bake Breads, Steam Bake and Water Bath
|
|
| Steam |
Steam Cook, Steam Keep Warm and Steam Refresh
|
|
|
Temperature Guide / Max Cook Time
|
||
| SuperSteam Grill |
485˚F / 40 Minutes
|
|
| SuperSteam Roast |
212˚F - 485˚F / 2 Hours
|
|
| Convection Bake |
212˚F - 485˚F / 2 Hours
|
|
| Steam Bake |
Breads 350˚F - 425˚F / 2 Hours Water Bath 250˚F - 300˚F / 2 Hours |
|
| Steam Cook |
Steam Cook 212˚F / 1.5 Hours Steam Keep Warm 175˚F / 1 Hour Steam Refresh 130˚F / 2 Hours |
|
| Steam Proof |
100˚F / 2.5 Hours
|
|
|
ADDITIONAL FEATURES
|
||
| Door Drip Tray |
Yes
|
|
| Water Reservoir Capacity |
24 oz.
|
|
| Accessories |
2 Baking / Steam Trays 2 Grill / Broil Racks |
|
|
DIMENSIONS & WEIGHT (in./lbs.) (w x h x d)
|
||
| Cavity Dimensions |
15.55" x 9.45" x 12.01"
|
|
| Product Dimensions |
23.5" x 19.5" x 17.0" (without handle) 23.5" x 19.5" x 18.9" (with handle) |
|
| Shipping Dimensions |
32.1" x 26.0" x 26.7"
|
|
| Product Weight / Shipping Weight |
63.0 lbs. / 70.0 lbs.
|
|
Skip to content
